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Chocolat

Language FrenchFrench
Book Paperback
Book Chocolat Christophe Adam
Libristo code: 34529786
Publishers MARTINIERE BL, October 2017
Qui est le chocolat ?Noir ou blanc, croquant ou fondant, toujours un concentré de douceur et de plai... Full description
? points 37 b
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Qui est le chocolat ?Noir ou blanc, croquant ou fondant, toujours un concentré de douceur et de plaisir...45 recettes simples, gourmandes et créativesUn reportage dans une plantation au Brésil pour connaître tous ses secrets, de son mode de culture à son usage culinaire.Christophe Adam, chef pâtissier, vous raconte son histoire de goût avec le chocolat.

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About the book

Full name Chocolat
Author Christophe Adam
Language French
Binding Book - Paperback
Date of issue 2017
EAN 9782732481944
Libristo code 34529786
Publishers MARTINIERE BL
Weight 398

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery dishes & courses > Baking, bread & cakes
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