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Food Engineering 2000

Language EnglishEnglish
Book Hardback
Book Food Engineering 2000 Pedro Fito
Libristo code: 01386007
Publishers Springer, Berlin, November 1996
This book is based on the papers presented at the first Ibero-American Conference on Food Engineerin...
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This book is based on the papers presented at the first Ibero-American Conference on Food Engineering, held in S

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About the book

Full name Food Engineering 2000
Author Pedro Fito, Enrique Ortega-Rodriguez
Language English
Binding Book - Hardback
Date of issue 1997
Number of pages 416
EAN 9780412088117
ISBN 0412088118
Libristo code 01386007
Publishers Springer, Berlin
Weight 816
Dimensions 155 x 235 x 28

Categories

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology
Mathematics & Science > Chemistry
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