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Calorimetry
Engleski
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Calorimetry, the latest volume in the Methods in Enzymology series continues the legacy of this premier serial with quality chapters authored by leaders in the field. This volume covers research methods in calorimetry, and includes sections on topics such as differential scanning calorimetry of membranes and soluble proteins in detergents and quantification of the thermodynamics of metal ions binding to proteins. Contains timely contributions from recognized experts in this rapidly changing fieldProvides broad coverage on the topic, including instrumentation, basic theory, data analysis, and applicationsCovers research methods in calorimetry, and includes sections on topics such as differential scanning calorimetry of membrane and soluble proteins in detergents
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