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Charcuterie Ancienne Et Moderne: Traite Historique Et Pratique(ed.1869)
Jezik
Francuski
Francuski
Knjiga
Meki uvez
WORK IS IN FRENCHThis book is a reproduction of a work published before 1920 and is part of a collec...
Libristo kod: 08889831
?
79 b
79 b
31.84
€
Vanjske zalihe
Šaljemo za 14-18 dana
30 dana za povrat kupljenih proizvoda
WORK IS IN FRENCHThis book is a reproduction of a work published before 1920 and is part of a collection of books reprinted and edited by Hachette Livre, in the framework of a partnership with the National Library of France, prov
Informacije o knjizi
Puni naziv
Charcuterie Ancienne Et Moderne: Traite Historique Et Pratique(ed.1869)
Autor
Dronne L F
Jezik
Francuski
Francuski
Uvez
Knjiga - Meki uvez
Datum izdanja
2012
Broj stranica
375
EAN
9782012529588
ISBN
9782012529588
Libristo kod
08889831
Nakladnici
Hachette Livre - Bnf
Težina
572
Dimenzije
233 x 155 x 27
Kategorija
Technology, Engineering, Agriculture
>
Industrial chemistry & manufacturing technologies
>
Industrial chemistry & chemical engineering
>
Food & beverage technology
Lifestyle, Hobbies & Leisure
>
Cookery / food & drink etc
>
Cookery by ingredient
>
Cooking with meat & game
Economics, Finance, Business & Management
>
Industry & industrial studies
>
Agribusiness & primary industries
