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Pecan Technology

Name: Pecan Technology
Brand: Springer, Berlin
SKU: 01385956
Price: 102.78 EUR
Availability: InStock
Author: C.R. Santerre
ISBN: 9780412054914

C.R. Santerre

Jezik

Engleski

Knjiga Tvrdi uvez

Libristo kod: 01385956

Nakladnici Springer, Berlin, studeni 1993

This book, the first comprehensive reference on pecan technology, discusses the many factors that in... Cijeli opis

Libristo kod: 01385956

249 b

102.78 €

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This book, the first comprehensive reference on pecan technology, discusses the many factors that influence pecan quality--from growth in the orchard, to harvest, through processing. Extensive information is presented on variety, cultural conditions, mechanization, processing, storage, prevention of spoilage, and methods for evaluating the quality of pecans. In addition, information gathered from surveys of growers and processors is evaluated to determine the relationship between the price paid for pecans and pecan quallity.

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Informacije o knjizi

Puni naziv Pecan Technology

Autor C.R. Santerre

Jezik

Engleski

Uvez Knjiga - Tvrdi uvez

Datum izdanja 1994

Broj stranica 164

EAN 9780412054914

ISBN 0412054914

Libristo kod 01385956

Nakladnici Springer, Berlin

Težina 374

Dimenzije 162 x 229 x 20

Kategorija

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology

Mathematics & Science > Chemistry