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Vegetable Oils as Hypercholesterolemic Agents

Name: Vegetable Oils as Hypercholesterolemic Agents
Brand: VDM Verlag
SKU: 06842171
Price: 47.37 EUR
Availability: InStock
Author: Mohamed Fawzy Ramadan Hassanien
ISBN: 9783639351149

Improving functionality of common vegetable oils by blending with novel oils

Mohamed Fawzy Ramadan Hassanien

Ahmed El-Said Awad

Jezik

Engleski

Knjiga Meki uvez

Libristo kod: 06842171

Nakladnici VDM Verlag, travanj 2011

The objective of the current study was to investigate the effect of different blended vegetable oils... Cijeli opis

Libristo kod: 06842171

115 b

47.37 €

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The objective of the current study was to investigate the effect of different blended vegetable oils having different levels and profiles of polyunsaturated fatty acids (PUFA) on hypercholesterolemia by analyzing the changes of lipid profile in high cholesterol diet fed rats. Rats fed blended oils showed significantly lower levels of total cholesterol (TC), total triacylglycerol (TG) and total low density lipoprotein (LDL) cholesterol as well as higher levels of high density lipoprotein (HDL) cholesterol in comparison with animals fed HCD and cholesterol free diet (CFD). Thus, oil blends under study may be useful formulations for the treatment of hypercholesterolemia. In addition to improving the lipid profile by lowering TC, TG and LDL and increasing HDL, blending of vegetable oils can result in an economic advantage of lower prices.