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Knjiga Making of a Chef Michael Ruhlman

Making of a Chef

Mastering Heat at the Culinary Institute of America

Michael Ruhlman

Jezik

Engleski

Knjiga Meki uvez

Knjiga Making of a Chef Michael Ruhlman

Libristo kod: 02405943

Nakladnici Henry Holt and Co., veljača 2009

Exploring the essence of becoming a chef, this book reveals the elusive, unnameable elements of grea...

Libristo kod: 02405943

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45 b

18.70 €

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The Elements of Cooking Michael Ruhlman

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What Einstein Told His Cook Robert Wolke

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On Food and Cooking Harold McGee

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37.81 €

Man Who Ate Everything Jeffrey Steingarten

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13.94 €

Apprentice Jacques Pépin

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Deep Work Cal Newport

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Culinary Artistry A Dorenburg

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24.56 €

E-Myth Revisited Michael E. Gerber

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Experience Economy, Updated Edition B Joseph Pine

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Salt and the Art of Seasoning: From Curing to Charring and Baking to Brining, Techniques and Recipes to Help You Achieve Extraordinary Flavours Strawbridge

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The Power of Moments Dan Heath

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Lean Startup Eric Ries

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Regarding Cocktails Sasha Petraske

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24.76 €

Unreasonable Hospitality Will Guidara

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16.07 €

Management Peter F. Drucker

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23.15 €

Excellence Wins Merrill Schulze

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Liquid Intelligence Dave Arnold

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34.07 €

Cocktail Codex Alex Day

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24.56 €

The Flavor Bible : The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs Andrew Dornenburg

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Steal Like an Artist Austin Kleon

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Kitchen Confidential Anthony Bourdain

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15.06 €

Exploring the essence of becoming a chef, this book reveals the elusive, unnameable elements of great cooking.

Glumica & Poliglotkinja

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Libristo ima najveći izbor literature na stranim jezicima. Zato svoje knjige kupujem ovdje.

Informacije o knjizi

Puni naziv Making of a Chef

Autor Michael Ruhlman

Jezik

Engleski

Uvez Knjiga - Meki uvez

Datum izdanja 2009

Broj stranica 336

EAN 9780805089394

ISBN 080508939X

Libristo kod 02405943

Nakladnici Henry Holt and Co.

Težina 307

Dimenzije 141 x 210 x 37

Kategorija

Biography, Literature & Literary studies > Biography & non-fiction prose > Biography: general

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1 Dodajte knjigu u košaricu i odaberite isporuku kao poklon 2 Zauzvrat ćemo vam poslati kupon 3 Knjiga dolazi na adresu poklonoprimca

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Me Talk Pretty One Day David Sedaris

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The Five Dysfunctions of a Team Patrick M. Lencioni

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29.82 €

The Hard Thing about Hard Things Ben Horowitz

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My Life in France Julia Child

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The Professional Chef The Culinary Institute of America (CIA)

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Stranger on the Bridge Jonny Benjamin

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Adobe ePub DRM

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Japanese Cooking: A Simple Art Shizuo Tsuji

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Top 1000 most used words in English to paint (Volume 10: words 901-1000) Isabelle Defevere

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Le Guide Culinaire A. Escoffier

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Collecting Antiquity in Modern China Guangchen Chen

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Last Man Banging NICK KRAUSER

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56.92 €

Hope for Every Day Hamilton Moore

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The Serpent Power Sir John George Woodroffe

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Computer Programming using C Language Nitin Sudhakar Kawade

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Windy McPherson's Son: Annotated Michael Segedy

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Access to History: The American Revolution and the Birth of the USA 1740-1801, Third Edition Vivienne Sanders

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Eranos Hans Thomas Hakl

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The Noma Guide to Building Flavour Rene Redzepi

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