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Chocolate: from Bean to Bar

Jezik EngleskiEngleski
Knjiga Meki uvez
Knjiga Chocolate: from Bean to Bar Anita Ganeri
Libristo kod: 02459925
Nakladnici Harper Collins Publishers, siječanj 2013
Chocolate comes in many forms - from chocolate bars to hot chocolate - but how was it first discover... Cijeli opis
? points 28 b Top Top
11.41 €
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Chocolate comes in many forms - from chocolate bars to hot chocolate - but how was it first discovered, and how is it made? Trace the journey chocolate makes, from the cocoa bean on the tree to the chocolate bar in the shop in this fascinating report. * Copper/Band 12 books provide more complex plots and longer chapters that develop reading stamina. * Text type: A non-fiction report * Curriculum links: Geography; History

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Informacije o knjizi

Puni naziv Chocolate: from Bean to Bar
Autor Anita Ganeri
Jezik Engleski
Uvez Knjiga - Meki uvez
Datum izdanja 2013
Broj stranica 32
EAN 9780007465330
ISBN 0007465335
Libristo kod 02459925
Nakladnici Harper Collins Publishers
Težina 98
Dimenzije 170 x 212 x 4

Kategorija

Educational purpose qualifiers > For specific national educational curricula > For UK educational curricula > For England & Wales educational curricula > For National Curriculum (England & Wales) > For National Curriculum Key Stage 1 (England & Wales)
Children’s, Teenage & Educational > Educational material > Educational: Language, literature & literacy > Educational: first/native language > Educational: first/native language: reading & writing skills > Educational: first/native language: readers & reading schemes
Language qualifiers > Indo-European languages > Germanic & Scandinavian languages > English
Educational purpose qualifiers > For all educational levels > For primary education
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