Provjerite status narudžbe
LIBRISTO
LIBROAMANTO
obvezno
Zaboravljena zaporka
Pridružite se zajednici ljubitelja knjige iz cijelog svijeta i ostvarite mnoštvo pogodnosti. Izradite besplatni račun
0
Besplatna dostava Overseas kurirskom službom iznad 69.99 €
DPD kurir 3.99 € DPD točka 3.49 € GLS Kurir 4.99 € GLS paketomat 3.99 € Hrvatska pošta 4.99 € Dostava Overseas 4.99 € Box Now 4.49 €
phone Kontakt phoneKako kupovati
Zbog tehničkih razloga telefonska podrška danas neće biti dostupna, molimo kontaktirajte nas putem e-maila.
Zbog tehničkih razloga telefonska podrška danas neće biti dostupna, molimo kontaktirajte nas putem e-maila.

Ice Cream and Frozen Desserts: A Commercial Guide to Production & Marketing

Jezik EngleskiEngleski
Knjiga Tvrdi uvez
Knjiga Ice Cream and Frozen Desserts: A Commercial Guide to Production & Marketing M. Stogo
Libristo kod: 04887932
Nakladnici John Wiley & Sons Inc, siječanj 1998
This comprehensive guide to the commercial production of ice creams and frozen desserts for retail o...
? points 234 b
96.10 €
Vanjske zalihe u manjem broju Šaljemo za 12-17 dana

Do 30 dana za povrat

Kupci su kupili i

Top
Italian Cooking School, Ice Cream The Silver Spoon Kitchen / Knjiga Meki uvez
common.buy 15.07 €
Top
Italian Artisanal Gelato According to Donata Panciera Donata Panciera / Knjiga Meki uvez
common.buy 42.31 €
gelato. Tecniche, attrezzature, ricette Donata Panciera / Knjiga Knjiga
common.buy 64.23 €

This comprehensive guide to the commercial production of ice creams and frozen desserts for retail or wholesale operations covers planning and starting up a business, marketing and merchandising, production and service.

Glumica & Poliglotkinja
EWA KASP za
Pusti video
Ewa Kasp
Libristo ima najveći izbor literature na stranim jezicima. Zato svoje knjige kupujem ovdje.

Informacije o knjizi

Puni naziv Ice Cream and Frozen Desserts: A Commercial Guide to Production & Marketing
Autor M. Stogo
Jezik Engleski
Uvez Knjiga - Tvrdi uvez
Datum izdanja 1998
Broj stranica 560
EAN 9780471153924
ISBN 0471153923
Libristo kod 04887932
Nakladnici John Wiley & Sons Inc
Težina 1074
Dimenzije 157 x 239 x 41

Kategorija

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery by ingredient > Cooking with dairy products
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery dishes & courses > Cookery dishes & courses: Desserts
Economics, Finance, Business & Management > Business & Management > Sales & marketing
Economics, Finance, Business & Management > Industry & industrial studies > Manufacturing industries
Poklonite ovu knjigu još danas
To je jednostavno
1 Dodajte knjigu u košaricu i odaberite isporuku kao poklon 2 Zauzvrat ćemo vam poslati kupon 3 Knjiga dolazi na adresu poklonoprimca

Moglo bi vas zanimati i

Top
Ice Cream H. Douglas Goff / Knjiga Meki uvez
common.buy 98.71 €
Top
VAN LEEUWEN ARTISAN ICE CREAM LAURA O'NEILL / Knjiga Tvrdi uvez
common.buy 26.63 €
Top
The Perfect Scoop David Lebovitz / Knjiga Tvrdi uvez
common.buy 20.60 €
Ice Cream H Douglas Goff / Knjiga Tvrdi uvez
common.buy 160.04 €
Mastering Artisan Italian Gelato: Recipes and Techniques Gary J Mihalik / Knjiga Meki uvez
common.buy 34.57 €
Ice Creams, Water Ices, Frozen Puddings S. T. Rorer / Knjiga Meki uvez
common.buy 12.76 €
Top
Hello, My Name Is Ice Cream Dana Cree / Knjiga Tvrdi uvez
common.buy 21.50 €
Top
Frozen Desserts The Culinary Institute of America (CIA) / Knjiga Tvrdi uvez
common.buy 52.87 €
Top
The Flavor Bible : The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs Andrew Dornenburg / Knjiga Tvrdi uvez
common.buy 34.57 €
The Science of Ice Cream Andrew Cox / Knjiga Tvrdi uvez
common.buy 41.81 €
Top
Tasting History Max Miller / Knjiga Tvrdi uvez
common.buy 22.11 €
Name Reactions for Homologations 2 Jie Jack Li / Knjiga Tvrdi uvez
common.buy 195.63 €
Winning with Data Tomasz Tunguz / Knjiga Tvrdi uvez
common.buy 18.39 €
Top
Ice Cream Recipe Book: 100 Best and Delicious Ice Cream Recipes Inna Volia / Knjiga Meki uvez
common.buy 11.15 €
Top
Gelato and Gourmet Frozen Desserts - A Professional Learning Guide Luciano Ferrari / Knjiga Meki uvez
common.buy 13.66 €
Net Success Interviews E Loughane / Knjiga Meki uvez
common.buy 35.98 €
Top
The Professional Chef The Culinary Institute of America (CIA) / Knjiga Tvrdi uvez
common.buy 91.58 €
Povoljno
Gelatos and Sorbettos RICHARD L HELLER / Knjiga Meki uvez
common.buy 3.31 €
Top
B2 First for Schools 5 Student's Book with Answers with Audio with Resource Bank TBD / Knjiga Meki uvez
common.buy 30.65 €
Missoni Family Cookbook Francesco Maccapani Missoni / Knjiga Tvrdi uvez
common.buy 66.74 €
Top
Learning Go: An Idiomatic Approach to Real-World Go Programming Jon Bodner / Knjiga Meki uvez
common.buy 49.25 €
Cambridge English Prepare! Joanna Kosta / Knjiga Tvrdi uvez
common.buy 17.88 €
The Art of Making Gelato Morgan Morano / Knjiga Meki uvez
common.buy 23.72 €
Pripremamo
Limitless Jim Kwik / Knjiga Tvrdi uvez
common.buy 25.22 €

Prijava

Prijavite se na svoj račun. Još nemate Libristo račun? Otvorite ga odmah!

 
obvezno
obvezno
Zaboravljena zaporka

Nemate račun? Ostvarite pogodnosti uz Libristo račun!

Sve ćete imati pod kontrolom uz Libristo račun.

Otvoriti Libristo račun
Književni savjetnik Libroamiko
Dobar dan, ja sam Libroamiko, mogu li vam pomoći?